Chef De Partie

Overview

Temp All Staffing Ltd are currently recruiting for a Chef de Partie on behalf of our client based in Braintree, serving up market canteen style of food. You will be required to support the Kitchen Management team with the day to day running of the Kitchen.

As a successful candidate you will enjoy the following benefits:

Benefits

• Full training and induction
• Generous salary
• Company pension
• Onsite parking
• No evenings or weekends

Shifts

• Monday – Friday 7/8am – 4/4:30pm

Job Role

• To be overall responsible for the day to day running of your section
• Assist with the preparation of food and the serving of all meals to customers.
• Working as a team to ensure that the kitchen and service areas are clean and tidy.
• Ensuring all food and health and safety regulations are followed.

Your Skills and Experience

• Experience in a catering related environment.
• Basic Food Hygiene and Basic Health and Safety certificates are advantageous but not essential.
• Passionate about quality
• Good customer service and communication skills
• Ability to work well in a team.
• Ability to follow instructions.