Commis Chef

Job Summary:
We are seeking a skilled and motivated Commis to join our culinary team. As a Commis, you will assist in the preparation and production of food in our kitchen. This is an excellent opportunity for someone who is passionate about cooking and wants to gain experience in a professional restaurant setting.

Duties:
- Assist in food preparation and production according to recipes and guidelines
- Ensure food quality and presentation meet our standards
- Follow proper food safety and sanitation procedures
- Collaborate with the kitchen team to ensure smooth operations
- Maintain a clean and organized work area
- Support the Chef de Partie and other senior staff members as needed

Skills:
- Strong cooking skills with knowledge of various culinary techniques
- Experience working in a fast-paced kitchen environment
- Familiarity with food safety regulations and best practices
- Ability to follow recipes accurately and efficiently
- Leadership skills with the ability to supervise and manage a team
- Excellent communication and teamwork abilities
- Passion for culinary arts and willingness to learn

If you are a dedicated individual with a passion for cooking, we invite you to apply for this position. Join our team of talented professionals and take your culinary career to the next level.

Job Types: Full-time, Part-time, Permanent

Salary: £12.00-£13.00 per hour

Expected hours: 25 – 35 per week

Benefits:

• Company pension
• Discounted or free food
• Employee discount

Schedule:

• Day shift
• Monday to Friday
• Night shift
• Weekend availability

Experience:

• Chef: 1 year (preferred)
• Cooking: 1 year (preferred)

Licence/Certification:

• Driving Licence (preferred)

Work Location: In person

Reference ID: Italian Commis chef
Expected start date: 14/04/2024