Job description
We are now recruiting for a Food and Beverage Manager to join our team.To lead the operational and financial successes of all Food and Beverage operations within Armagh City Hotel to include high quality service, guest satisfaction and effective cost management.
Request
Previous experience in a similar role within hospitality, working with a diverse range of individuals to include bar staff, waiting staff, kitchen staff, suppliers and event planners and management of own staff.Must be customer focused with the ability to demonstrate quality leadership and management competencies.Experience in budget management and cost effectiveness. Must be knowledgeable of food and beverages trends and best practices.Display a working knowledge of various computer software programmes (MS Office, booking systems, POS)The ability to work under pressure to achieve objectives within timescales, without compromising accuracy and quality.Must be extremely organised, with the ability to make intelligent decisions when faced with competing priorities.Excellent at both verbal and written communication, with great interpersonal skills and the ability to communicate at all levels. , A formal qualification in hospitality, hotel and catering preferred.
Address
Form of work
Salary
Armagh City
