Job description
Food & Beverage Manager, Oban - Scotland, £40k plus live in accommodation
Located in the remote West Highlands, this truly stunning 5* hotel with 16 bedrooms and self-contained accommodation, is set in 350 acres of private land and houses a luxury spa, leisure facilities and a golf course. With a 3AA Rosette fine dining restaurant onsite as well as accommodating weddings and events, this is an incredible venue.
As the F&B Manager, you will be
* Responsible for overseeing all of the Food & Beverage service
* Leading and managing the team to ensure a 5* service at all times
* Liaising and working alongside the Management team
* Hands on as and when necessary
Benefits include:
* Live in accommodation (inclusive of all bills)
* All meals on duty
* Hotel discounts
* Use of leisure facilities
Our ideal candidate would be
- an experienced F&B Manager ideally with a small luxury hotel background
- experienced within 2AA rosette restaurants (essential)
- a strong leader and able to lead and manage a team
- hands on with exceptional customer service skills and attention to detail
- able to resolve any issues in a logical and practical manner
- able to work under pressure whilst remaining calm and reasonable
- flexible and willing with a positive, can do attitude
Interested? Then apply immediately or contact directly
*All candidates need to be eligible to live and work in the UK at the time of application