Junior Sous Chef

Calling All Passionate Chefs! Join our wonderful business in Scotland!

Are you a talented Chef De Partie / Junior Sous Chef with a passion for fresh food?

Do you dream of picturesque coastlines, serene landscapes, and a fresh culinary adventure?

Look no further; an incredible opportunity awaits you to showcase your skills and ignite your passion in the heart of Scotland!

From their first Ayrshire venue to their award-winning bars and restaurants nationwide, the journey has been remarkable.

From the start, they use only the finest ingredients, local suppliers, and natural materials in their design. Their commitment to excellence is evident, whether it's fresh langoustines from Troon Harbour or the artistry in every cup of coffee they serve.

Position: Junior Sous Chef Location: Edinburgh and the Surrounds Salary: £28,000 + Tronc/Tips

OTE: £33,000 - £35,000 per year

Accommodation: Assistance provided Visa Sponsorship: Skilled Worker Visa

Opportunities for Growth: Our client is always looking for new opportunities to grow, opening doors to endless possibilities for your professional advancement. Be part of a team that values your growth as much as you do.

Requirements:

• Minimum 3-4 years of experience in an à la carte kitchen environment at CDP level or above
• Be located in the UK already
• Stable culinary background that reflects your dedication and passion
• An appetite for fresh food and a busy kitchen
• Hands-on and used to doing 250-1000 covers a day!
• A burning desire to be part of a culinary adventure that celebrates both tradition and innovation.

Skilled Worker Visa sponsorship available for eligible candidates.

Don't miss out on this opportunity!

Apply now to embark on a culinary journey that promises fulfilment, growth, and unforgettable flavours.

We are The Cavalry Global, a leading global recruitment company, acting as a dedicated agency on behalf of our clients. Our commitment is to respond within 7 days and acknowledge the value you bring by applying for opportunities. Your time is greatly appreciated. Connect with us at www.thecavalryglobal.com to explore more.

Job Type: Full-time

Pay: £26,500.00-£32,000.00 per year

Benefits:

• UK visa sponsorship

Schedule:

• 10 hour shift
• 8 hour shift
• Day shift
• Night shift
• Weekend availability

Supplemental pay types:

• Tips

Experience:

• Chef: 3 years (required)

Work Location: In person

Reference ID: SCSCOTTCG