Sous Chef- Farnham

Sous Chef
Farnham
Annual salary up to GBP35,000 per annum
Share of gratuities circa GBP8,000+ per annum, paid monthly
On Site Parking, Great Development Opportunities
Reputable Pub Group
Our client have a fantastic opportunity for a Sous Chef to join their highly talented team, for a stunning Food Led Pub in Central Farnham
The Client

The Sous Chef role would offer a good quality of life, offering breakfast, lunch and dinner shifts.
You will also be key to ensuring a high level of quality fresh, local and seasonal food, to build the strength of reputation the business whilst assisting in leading a talented team
Requirements
An ideal candidate for this Sous Chef Position would be:
City & Guilds / NVQ qualification or qualified by experience
The ability to take the lead as required and have the experience to ensure the kitchen operation runs smoothly
Have a passion for great food and a customer focussed mindset
Be honest, dedicated, and hardworkingapproach
Have Enthusiasm take real pride in achieving exceptional results
Be adaptable and have a great sense of humour!
Previous Proven experience in a relavent Sous Chef role
Excellent use of various cooking methods, ingredients, equipment and processes
Hours
Based in 48hrs a week 5/7 day basis
Please note that by applying for this position, you are giving your consent for Nourish Recruitment to process your personal data in line with our GDPR policy and consent declaration, which can be viewed on our website. You have the right to withdraw your consent at any time by informing the Company that you wish to do so. Please note that if you have not heard back within 7 working days, your application for this role has not been successful, but we may still contact you in relation to alternative positions.