Hotel Sous Chef jobs in England

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SOUS CHEF - MODERN FRESH MENU - SUCCESSFUL PUB GROUP

Sous ChefUp to 37,000 PackageThe Company:Award-winning country pub located in the heart of Surrey.Offering a fresh, seasonal modern British menu made with local produceRelaxed premium dining and slick operating systems throughout...

CompanyAppetite4Recruitment
AddressWoking, Surrey
CategoryHospitality
Salary£34000.00 - £37000.00 per annum
Job typeFull Time
Date Posted 2 weeks ago See detail

Sous Chef - Modern Fresh Menu - Successful Pub Group

Appetite4Recruitment

Woking, Surrey

£34000.00 - £37000.00 per annum

Sous ChefUp to 37,000 PackageThe Company:Award-winning country pub located in the heart of Surrey.Offering a fresh, seasonal modern British menu made with local produceRelaxed premium dining and slick operating systems throughout...

Senior Sous Chef - Paid Overtime - Event Catering

Appetite4Recruitment

London, England

£38000 - £40000 per annum + Paid Overtime

Senior Sous ChefUp to 40,000 + Paid OvertimeLondon BasedAbout:Luxury Event Catering in the heart London looking for a talented Senior Sous Chef to create and make delicious high quality dishes with fresh ingredients for big event...

Sous Chef - High quality dining pub

Appetite4Recruitment

Marlow, Buckinghamshire

£37000 - £40000 per annum + benefits and bonuses

Led by super experienced and reputable industry operators, Great seasonally changing Menus created by an experienced Exec Chef with great support, structure and systems in Place.Competitive salary and fantastic environment to driv...

Sous Chef - High quality dining pub

Appetite4Recruitment

Woking, Surrey

£35000 - £38000 per annum + benefits and bonuses

Led by super experienced and reputable industry operators, Great seasonally changing Menus created by an experienced Exec Chef with great support, structure and systems in Place.Competitive salary and fantastic environment to driv...

Sous Chef - Premium Casual

Appetite4Recruitment

Oxford, Oxfordshire

£39000 - £42000 per annum

ous ChefPremium RestaurantUp to 41,000 PackageHighly successful premium restaurant groupSous chef working with high quality dishesConsistent quality food and exceptional guest journeyGreat people culture, training and development...

Sous Chef - Premium Fresh Pub Group

Appetite4Recruitment

Godalming, Surrey

£34000 - £36000 per annum

Sous ChefUp to 36,000 PackageThe Company:Award-winning country pub located in the heart of Surrey.Offering a fresh, seasonal British menu made with local produce.High fresh quality and sophisticated food offering, a warm and rela...

Sous Chef - Authentic Spanish Menu - Closed Sunday & Monday

Appetite4Recruitment

Maidenhead, Berkshire

£35000.00 - £37000.00 per annum

Sous ChefUp to 37,000*** Closed Sundays& Mondays ***High quality authentic Spanish menu served in a vibrant restaurant.Fresh produce sourced directly from Spain.Fantastic team of 7 chefs.Closed every Sunday & Monday - enjoy life...

Sous Chef - Growth Opportunities - Fresh & Seasonal Menu

Appetite4Recruitment

Guildford, Surrey

£34000.00 - £36000.00 per annum

Sous ChefUp to 36,000 PackageThe Company:Award-winning country pub located in the heart of Surrey.Offering a fresh, seasonal British menu made with local produce.High fresh quality and sophisticated food offering, a warm and rela...

Senior Sous Chef Rosette

Sixty Eight People

Sedbergh, Cumbria

Competitive

Salary of up to 40k Work life balance team members work a four day / 45hour week All staff meals are provided Tips and bonuses Staff days out Live in accommodation available at amazing cost Christmas closure WHO ARE THEY? Locat...

Sous Chef - Fresh Menu - Expanding Pub Group

Appetite4Recruitment

Reading, Berkshire

£36000.00 - £40000.00 per annum

Sous ChefUp to 40,000The Company:Relaxed dining within a traditional country pub.Offering a fresh, seasonal British menu made with local produce.Spec led menu but creativity with this is key!Fantastic Team CultureExpanding Group...

Hotel Breakfast Demi Chef de Partie - Mayfair, London

The Mayfair Townhouse

Mayfair, Greater London

Up to £37,000 including service charge

Up to 37,000 including service charge. 4 day working week. Employee recognition awards. Cashback healthcare cover. Dry cleaning of uniform. Career development on your Mayfair journey with recognised training providers. Generous f...

Chef de Partie / Junior Sous Chef - The Shropshire - Telford, Shropshire

Burhill Golf & Leisure

Telford, Shropshire

Up to £25,000 per annum

Able to work comfortable on all sections off the kitchen. Ensuring the kitchen operates in a timely way and meets the standards off the business. Ensuring the kitchen is kept clean and to the 5-star standard that we currently hold...

Head Chef Hotel

Hospitality Hunters

Dorset, England

Position : Head Chef. Location :Dorset. Salary :44k+ Package. Type :Luxury 5 Star Hotel. REGISTER : ON CHEF ZONE APP for fast registration!...

Chef de Partie - Sheraton Heathrow Hotel

Marriott

West Drayton, Nottinghamshire

A competitive salary plus free meals whilst on duty.. 28 days holiday each year, including bank holidays, this increases up to a maximum of 33 days(pro rata)after further service. Worldwide employee and friends & family hotel ro...

Chef de Partie/Junior Sous Chef – Dorchester

Total Quality Recruitment

Dorchester, Oxfordshire

£32,000

Up to 32,000 (depending on experience). Live-in. Share of tips. Mixture of shifts. Fresh food. Specials. Wider company benefits. Free parking. Manage your time well to ensure everything is ready and prepared for service. You will...

Chef de Partie - Conningbrook Hotel - Kennington

Redcat Pubs

Street, Somerset

Up to 13.00 per hour plus tips

Tronc. 25% off all food, drink, rooms at all RedCat Venues* (T&C's) apply. Great opportunities to progress within a growing company. Financial wellbeing programme. Employee recognition programme. Meal deals whilst on shift. Appren...

Commis Chef - London Marriott Hotel Regents Park

Marriott

London, Greater London

Discounts on hotel rooms, gift shop items, food and beverage. Learning and development opportunities. Recognition programs. Wellbeing programs. Encouraging management. Team-spirited colleagues. Prepare fresh ingredients for cookin...

Senior Sous Chef

Temp All Staffing

Woodbridge, Suffolk

£38,000 per annum

Career progression opportunities. Competitive salary. Discounts across the resort. Pension scheme. Discounted meals. Free gym membership. Onsite parking. 28 days holiday. Temporary accommodation available if relocating for the rol...

Sous Chef – Events

Temp All Staffing

Woodbridge, Suffolk

£35,000 - £40,000 per annum

Competitive salary. Pension scheme. 28 days holiday. Paid travel and mileage. Assist with the preparation of food and the serving of all meals to customers. Making food from scratch from canapes to desserts and curing and smoking...

Sous Chef -Dorset

Sns Recruitment Ltd

Bourton, Shropshire

£21,361 - £31,377

We are recruiting on behalf of a unique, award-winning country Inn that is known for its exceptional culinary offerings and vibrant events, including opera nights and gala dinners. Please note, there is no accommodation available...

Sous Chef – Berkhamsted

Sns Recruitment Ltd

Berkhamsted, Hertfordshire

£35,000

Assist the Head Chef in planning and preparing menus. Oversee food preparation and ensure high standards of quality and presentation. Manage kitchen staff, including training and scheduling. Maintain a clean and organised kitchen...

Sous Chef – Pub – Totnes

Total Quality Recruitment

Totnes, Devon

32000

30,000 32,000. Tips circa 4k. Live-in. Working 5 days over 7. Meals on duty. Employee discount. Wider company benefits. Lead and support the team. Maintain high standards of cleanliness. Organise menu and rota changes, staff t...

Sous Chef - Nottingham

Chartwells - Main

Nottingham, Nottinghamshire

Competitive

Contributory pension scheme. Free Meals On Duty. Free parking. Grow your career with our Career Pathways and MyLearning programmes. Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits. Exc...

Junior Sous Chef - Mayfair, London

Oswald’s

Mayfair, Greater London

Up to £45,000 per annum + Tips

28 days holiday per year (including bank holidays). Birthday day off. Discounted gym membership with GymFlex. Monthly well-being days with our Masseuse, Reflexologist, and Chiropodist. Private medical insurance with AXA. Private d...

Sous Chef - Berkhamsted

Chartwells - Main

Berkhamsted, Hertfordshire

Competitive

Free meals on duty. Onsite free car parking. Subsidised gym membership. Contributory pension scheme. Grow your career with our Career Pathways and MyLearning programmes. Quick access for you and your immediate family to a Digital...

Events Sous Chef

Inner Temple

London

50% discount across Searcys venues. Enrolment into the Searcys pension scheme. Annual leave in line with the Inner Temple closures at Easter, Summer and Christmas. Overtime at Time and a Half. Access to everyday discounts and comm...

Events Sous Chef

Institute Of Directors

London

50% discount across Searcys venues. Enrolment into the Searcys pension scheme. Up to 38days annual leave (dependant on job role and location). Access to everyday discounts and communication portal. Chef whites provided. Employee...

Senior Sous Chef

Inner Temple

London

50% discount across Searcys venues. Enrolment into the Searcys pension scheme. Overtime paid at Time and a Half. Annual Leave in line with the Inner Temple closures (Easter, Summer and Christmas). Access to everyday discounts and...

Senior Sous Chef

The Pig

Barnsley, Gloucestershire

Confidence with the overall running of the kitchen. Maintain excellent supplier relationships. Supporting our Head Chef with the management of food costs and budgeting. Working closely with our Kitchen Gardeners utilising our kitc...

Executive Sous Chef (1 year relevant experience required)

Sessions

West Sussex, England

30000.00 Annual

You will collaborate with the kitchen manager to plan menus, manage inventory, and optimise workflow to meet customer satisfaction goals.Supervise Kitchen Staff: Provide guidance, direction, and training to Line Chefs to ensure ef...