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Form of workAre you seeking a better work life balance without split shifts and regular weekends off? Do you have a have a natural talent for cooking and looking for a fresh opportunity to unleash your culinary creativity within an independent, versatile venue? If so, then look no further as an exciting opportunity awaits!
This is an exceptional role to leverage your expertise, taking charge of your own section and learn about the whole kitchen in rotation. You will be crafting memorable dishes, and contributing to menu innovation, thereby enhancing the kitchen's overall success.
Operating independently, free from brand or contractual constraints, this venue presents a diverse culinary canvas, from fine dining to buffets, lunches to inventive breakfasts, outdoor BBQs to exclusive private events.
You will require a minimum of 2 years' experience in a similarly high calibre, diverse cooking environment, such as restaurants, corporate dining, or upscale contracts and possess strong motivational skills, capable of supervising junior staff effectively.
They offer an attractive salary, a range of enticing benefits (including well-planned flexible working schedules and Christmas and New Year off), and ample opportunities for professional growth and development.
You must have your own transport to travel to the property.
If you are a talented culinary professional with a drive for excellence and a passion for creating exceptional dishes, then put down your knife and apply now!
