Chef De Partie

Step into the warm embrace of Harry's
and become part of a restaurant that embodies the soul of Italy in every detail.
Our menu reflects a rich heritage dating back to the 1930s when Giuseppe Cipriani first
established
this iconic Venetian institution.
Beyond our classics, our menu celebrates the bounty of Italian cuisine with a contemporary twist. From
pizzas
to
pasta dishes
showcasing
the finest seasonal ingredients, each creation is a tribute to both tradition and innovation.
Join us
as
Chef de Partie
in continuing the legacy of culinary excellence at
Harry's
,
a place where every meal is not just a dining experience, but a celebration of artistry and tradition.
Benefits & Rewards:
50% staff discount
for you and up to 3 friends when you dine in our restaurants.
Celebrate career anniversaries, with a gift voucher to dine in our restaurants.
'Refer a Friend' bonuses.
Career Development and Training
, including Apprenticeships.
Free food and drinks to the same standard that we serve our guests
when you are working.
Extra holiday allowance
for length of service, up to 5 extra days after 5 years.
You can take your Birthday as a day off
- Guaranteed!
Cycle to Work Scheme.
Discounts on Gym Membership and access to discounts
on 100s of retailers, health, entertainment, travel & more.
About us: Our shared CARING values help create an environment where we are happy, and engaged and we care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences.
If you think you have what it takes to be a Chef de
Partie
at
Harrys
then please apply now!
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