Company

The Cock InnSee more

addressAddressLondon, England
type Form of workFull-time
salary Salary£18,000 - £22,000 a year
CategoryHospitality

Job description

Job Summary:
We are seeking a dedicated Commis to join our culinary team in a bustling pub/restaurant setting. The ideal candidate will assist in food preparation and production, ensuring high standards of food safety and quality. Immediate start available

Duties:
- Assist in food preparation tasks under the guidance of the head chef
- Support in the production of menu items according to recipes and quality standards.
- Adhere to strict food safety guidelines and regulations.
- Help maintain cleanliness and organisation in the kitchen area.
- Contribute to a positive team environment by communicating effectively with colleagues.

Experience:
- Previous experience in a culinary role is desirable but not essential as full training will be given
- Knowledge of basic culinary techniques and practices.
- Familiarity with restaurant and hospitality industry standards.
- Ability to work well under pressure in a fast-paced kitchen environment.
- Strong willingness to learn and develop culinary skills. You will gain valuable experience with the opportunity to progress your career

This position offers the opportunity to grow within a dynamic kitchen team, develop culinary expertise, and contribute to delivering exceptional dining experiences. Live in accommodation is available

Job Type: Full-time

Pay: £18,000.00-£22,000.00 per year

Benefits:

  • Company pension
  • Discounted or free food
  • Free parking

Schedule:

  • 8 hour shift
  • Day shift
  • Every weekend
  • Monday to Friday
  • Night shift

Supplemental pay types:

  • Tips

Experience:

  • Chef: 1 year (preferred)
  • Cooking: 1 year (preferred)

Licence/Certification:

  • Driving Licence (preferred)

Work Location: In person

Benefits

Free parking, Discounted or free food, Company pension
Refer code: 3458849. The Cock Inn - The previous day - 2024-06-26 07:15

The Cock Inn

London, England

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