Sushi Chef

```Duties```
- Prepare sushi dishes according to established recipes and standards
- Ensure the quality and freshness of ingredients used in sushi preparation
- Maintain a clean and organized work area, including proper storage and labeling of ingredients
- Collaborate with kitchen staff to ensure timely and efficient meal preparation
- Adhere to food safety and sanitation guidelines to maintain a safe working environment
- Assist with inventory management and ordering of sushi ingredients
- Provide assistance to other kitchen staff as needed

```Experience```
- Proven experience as a Sushi Chef or similar role in a restaurant setting
- In-depth knowledge of sushi preparation techniques and presentation
- Familiarity with various types of sushi fish, seafood, and other ingredients
- Ability to handle knives and other kitchen equipment safely and effectively
- Strong attention to detail and ability to work in a fast-paced environment
- Excellent communication skills and ability to work well within a team

Please note that this job description is not exhaustive, and additional duties may be assigned as needed.

If you have a passion for culinary arts, experience in a kitchen environment, and enjoy creating delicious sushi dishes, we would love to hear from you! Apply now to join our team of talented chefs.

Job Type: Full-time

Salary: £10.00-£14.00 per hour

Expected hours: No less than 20 per week

Benefits:

• Company pension
• Discounted or free food
• Employee discount

Work Location: In person