Restaurant Manager

```Responsibilities```
- Oversee daily operations of the restaurant, ensuring smooth and efficient service
- Manage and lead a team of restaurant staff, including hiring, training, and scheduling
- Monitor food production and ensure high-quality standards are met
- Maintain inventory levels and order supplies as needed
- Handle customer inquiries, complaints, and feedback in a professional manner
- Ensure compliance with health and safety regulations
- Implement and enforce restaurant policies and procedures

```Experience```
- Previous experience in a restaurant management role is required
- Strong knowledge of food preparation techniques and food safety regulations
- Excellent leadership and team management skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Exceptional customer service skills with a focus on hospitality
- Knowledge of hotel or hospitality industry is a plus

If you are passionate about the restaurant industry, have strong leadership skills, and enjoy providing excellent customer service, we would love to hear from you. Apply now to join our dynamic team!

Job Types: Full-time, Permanent, Fixed term contract
Contract length: 60 months

Salary: £26,200.00 per year

Benefits:

• On-site parking
• UK visa sponsorship

Schedule:

• Monday to Friday

Supplemental pay types:

• Performance bonus

Experience:

• Restaurant management: 1 year (preferred)
• Customer service: 1 year (preferred)
• Management: 1 year (preferred)

Ability to Commute:

• Birmingham (required)

Ability to Relocate:

• Birmingham: Relocate before starting work (required)

Work Location: In person

Reference ID: Subway Restaurant Manager