We are currently seeking an exceptional Sous Chef with a proven track record of success in fine dining establishments with 2 Rosettes or higher to support our Head Chef.
The ideal candidate will be a visionary culinary leader with a passion for excellence, a flair for creativity, and a commitment to delivering unparalleled dining experiences using the finest ingredients and techniques.
You will be a team player who has an interest in working with the owners to achieve the goals of the business.
The ideal candidate must be confidant in:
- Menu support and development
- Kitchen operations
- Team leadership and training
- Ordering
- Health and safety
- 2 Rosette experience
- Flexibility and Adaptability
This job comes with great benefits such as:
- £35,000 Salary
- Chef series (taking chefs on trips to pheasant shooting, venison butchery and more)
If this is something that you would like to find out more information about, please contact Leon on
“Jubilee Recruitment is acting as an Employment Business in relation to this permanent vacancy."